Saturday, November 15, 2008

Gary's Turkey Burritos

Source:All Recipes

A healthy twist on Mexican! This is delicious, filling, and easy to make!

Gary's Turkey Burritos

Prep time: 5 minutes
Cook time: 30 minutes
Ready in: 35 minutes
Serves 6


1 pound of ground turkey
1/2 can of diced tomatoes with chiles (or jalapenos, however they come)
1/2 can tomato sauce
1 teaspoon chili power
1 teaspoon cumin
1 teaspoon onion powder
1/2 small onion, diced
1 can of fat-free refried beans
1 can of corn, drained
1/4 to 1/2 cup of shredded cheddar cheese
Sour cream (optional)
6 10-inch tortillas


1. Preheat oven to 350 degrees.

2.In a large skillet over medium heat, brown ground turkey. Stir in diced tomatoes, tomato sauce, seasonings, corn and onion. Reduce heat and let simmer, about 20 minutes.

3. In a separate skillet, heat beans over medium-low heat. Spoon a portion of beans in the middle of the tortilla, then top with meat mixture.

Repeat with all tortillas, fold center and ends, and place in a baking dish, seam side down. Sprinkle tops with cheddar cheese. Bake for about 5-8 minutes, or until tortillas are warmed and cheese is melted. Top with sour cream, if desired. Enjoy!

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